Cookbooks Categories: All Spotlight: Black Chefs Bar Food Writing Keto Vegan Vegetarian Cookbooks All | Spotlight: Black Chefs | Bar | Food Writing | Keto | Vegan | Vegetarian | The King Arthur Essential Cookie Companion by King Arthur Baking Company $35.00 Taste: My Life Through Food by Stanley Tucci $32.00 Queer Cocktails by Lewis Laney $12.99 Death and Co: Modern Classic Cocktails by David Kaplan, Nick Fauchald, Alex Day $40.00 The British Baking Book by Regula Ysewijn $40.00 Joy of Cooking: 2019 Edition Fully Revised and Updated By Irma S. Rombauer, Marion Rombauer Becker, Ethan Becker, John Becker and Megan Scott $45.00 Düngeonmeister 75 Epic RPG Cocktail Recipes to Shake Up Your Campaign by Jef Aldrich and Jon Taylor $16.99 The Official Downton Abbey Afternoon Tea Cookbook $25.00 WitchCraft Cocktails by Julia Halina Hadas $17.99 Heroes' Feast (Dungeons and Dragons): The Official D and D Cookbook By Kyle Newman, Jon Peterson, Michael Witwer and Official Dungeons and Dragons Licensed $35.00 Jane Austen's Pride and Prejudice: A Book-to-Table Classic $25.00 Tequila Mockingbird: Cocktails With A Literary Twist by Tim Federle $17.00 Recipes from the World of Tolkien, Inspired by the Legends, by Robert Tuesley Anderson $19.99 Salt, Fat, Acid, Heat: Mastering the Elements of Good Cooking by Samin Nosrat $40.00 Hungry Ghosts by Anthony Bourdain and Joel Rose $19.99 Kitchen Confidential: Adventures in the Culinary Underbelly by Anthony Bourdain $18.99 A Cook's Tour: Global Adventures in Extreme Cuisines by Anthony Bourdain $17.99 Bitters by Brad Thomas Parsons $24.99 New World Sourdough by Bryan Ford $27.99 Black Girl Baking: Wholesome Recipes Inspired by a Soulful Upbringing by Jerrelle Guy $23.99 Between Harlem and Heaven: Afro-Asian-American Cooking for Big Nights, Weeknights, and Every Day by JJ Johnson and Alexander Smalls with Veronica Chambers $37.50 Omnivore's Dilemma by Michael Pollan $19.00 Bob's Burgers Burger Book $19.99 The Essential Bar Book by Jennifer Fiedler $19.99 Homemade Pantry by Alana Chernila $24.99 The Hungover Cookbook by Milton Crawford $10.00 Nothing Fancy: Unfussy Food for Having People Over by Alison Roman $32.50 Women’s Libation by Merrily Grashin $18.00 The Official Downton Abbey Cookbook by Annie Gray $35.00 Artisan Bread in Five Minutes a Day by Jeff Hertzberg and Zoë François $35.00 Fire Cider! 101 Zesty Recipes for Health-Boosting Remedies Made with Apple Cider Vinegar by Rosemary Gladstar $17.99 Made in India: Cooked in Britain: Recipes from an Indian Family Kitchen by Meera Sodha $36.00 Good and Cheap: Eat Well on $4/Day by Leanne Brown $16.99 The Pickled Pantry: From Apples to Zucchini, 150 Recipes for Pickles, Relishes, Chutneys and More by Andrea Chesman $22.99 The Picnic: Recipes and Inspiration from Basket to Blanket by Marnie Hanel, Andrea Slonecker, and Jen Stevenson $20.00 Put 'em Up! Fruit: A Preserving Guide and Cookbook: Creative Ways to Put 'em Up, Tasty Ways to Use 'em Up by Sherri Brooks Vinton $19.95 The Wildcrafted Cocktail: Make Your Own Foraged Syrups, Bitters, Infusions, and Garnishes; Includes Recipes for 45 One-of-a-Kind Mixed Drinks by Ellen Zachos $14.95 Pimp My Noodles: Turn Instant Noodles and Ramen into Fabulous Feasts by Kathy Kordalis $19.99 Plenty: Vibrant Vegetable Recipes from London's Ottolenghi by Yotam Ottolenghi $35.00 Zingerman's Bakehouse by Amy Emberling and Frank Carollo $29.95
